Clarici 1874 Moraiolo Bio
Moraiolo is a valuable and resilient variety, which gives the oil particularly high levels of polyphenols (natural antioxidants). Great protagonist of our company with olive groves that go up to 700 meters in height, it is loved by those who prefer intense flavors. The perfect match is with grilled meat, or with legumes and vegetables of character such as radicchio, of which it recalls the spiciness.
Clarici 1874 Classico Bio
Classico is the most representative product of the company, a medium fruity blend of Moraiolo, Frantoio and Leccino whose great balance allows it to be paired with a large number of dishes, from vegetables to fish passing through white meat.
Since the beginning of 1900 it has obtained recognition in the most important trade fairs in the world.